| 夏日优惠全包宴套餐 2010 / Summer Package 2010 |
夏日优惠全包宴套餐 (A) 2010
“Summer Package” Dinner Menu (A) 2010
香 芒 柚 子 大 虾 沙 律
King Prawn Salad with Mango and Pomelo
翠 玉 腰 果 干 贝 炒 带 子
Sauteed Scallop with Zucchini, Cashew Nut and Dried Scallop Julienne
金 狮 酥 炸 花 姿 球
Deep-fried Minced Cuttlefish Ball
红 烧 三 皇 蟹 肉 鸡 丝 翅
Braised Shark's Fin Soup with Crabmeat, Shredded Chicken in Crab Roe & Egg Yolk Flavour
照 烧 百 灵 菰 鹅 掌
Braised Goose Web and Mushroom in Teriyaki Sauce
清 蒸 大 老 虎 斑
Steamed Fresh Tiger Garoupa
香 橙 脆 皮 烧 鸡
Roasted Crispy Chicken in Orange Flavour
葡 汁 焗 四 蔬
Baked assorted Vegetables in Portuguese Sauce
鲜 茄 海 鲜 饭
Braised Seafood Rice with Fresh Tomato
磨 菰 鸡 蓉 炆 伊 面
Braised E-Fu Noodles with Minced Chicken & Mushroom
杨 枝 甘 露
Sweetened Mango & Pomelo Cream with Sago in Milk
HK$4,288.00
Net per table of 12 persons (每席12人) |
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